Visit Nebo Restaurant & Lounge for innovative Michelin-starred Croatian cuisine ► https://hil.tn/cxsk0t
How does Croatia’s youngest Michelin-starred chef utilize locally sourced ingredients to create elevated sustainable cuisine? Discover how and follow along as Deni Srdoč, chef de cuisine at Nebo Restaurant & Lounge at Hilton Rijeka Costabella Beach Resort & Spa, shares his inspirational culinary journey.
Read more about chef Deni Srdoč and his commitment to sustainable fine dining. ► https://hil.tn/9tpl0a
#HiltonForTheStay #OffTheMenu
Subscribe to Hilton on YouTube ► https://www.youtube.com/hilton
Get more recipes from Off the Menu ► https://www.youtube.com/playlist?list=PLLV950EiSCvMy8pQANyglGvaXorQj42Bv
Find Your Perfect Stay ► https://hil.tn/oefyik
CHAPTERS
00:00 — A Croatian chef’s commitment to sustainability
03:07 — Sourcing local ingredients for sustainable cuisine
06:07 — Becoming Croatia’s youngest Michelin-starred chef
07:30 — The future of Chef Deni at Nebo Restaurant & Lounge
Source: Croatia Travel Channel – Full credit to the creator. Visit the channel, leave a like, and subscribe to stay updated with all the latest content!
- Best croatian dishes
- Chef
- Crafts
- croatia
- croatia restaurant
- Croatia Travel
- Croatian chef
- croatian cuisine
- croatian food
- Croatias
- Deni Srdoč
- eco-friendly
- fine dining
- Hilton For the Stay
- hilton hotel
- hilton rijeka costabella beach resort & spa
- michelin guide
- Michelin star
- michelin star chef
- michelin star food
- michelin star restaurants
- michelin-starred restaurant
- Michelinstarred
- Michellin
- Nebo Restaurant & Lounge
- Off the Menu
- sustaina..
- sustainable
- sustainable cuisine
- Truffles
- youngest
