Raw reindeer and lumpsucker fish are just some of what you’ll taste at Restaurant Iris, but even getting to this 18-course, six-hour dinner is a challenge. Subscribe to The Washington Post on YouTube: https://wapo.st/2QOdcqK
Follow us:
Twitter: https://twitter.com/washingtonpost
Instagram: https://www.instagram.com/washingtonpost/
Facebook: https://www.facebook.com/washingtonpost/
Source: Norway Travel Channel – Full credit to the creator. Visit the channel, leave a like, and subscribe to stay updated with all the latest content!
- a:bytheway
- adventure dining
- anika madsen
- ben pauker
- cheeseburger
- dining
- expedition
- expedition dining
- EYE
- fine dining
- fjord
- floating
- foraging
- Iris
- iris restaurant
- iris: cuddlefish
- lumpsucker
- menu movie
- News
- nico danielsen
- nordic
- Norway
- Norways
- reindeer meat
- restaurant iris
- restaurants norway
- s:By The Way - Travel
- Salmon
- salmon eye
- salmon farm
- scandinavia
- t:Original
- the menu
- The Washington Post
- WaPo Video
- Washington Post Video
- Washington Post YouTube